LMAO

I luv you man.

 

#12 Sourdough bacon cheeseburger from Burger King if it has to be from a fast food joint.

At a fancier place like Sonic, Fudruckers, Chilies, or Applebee's... the double bacon cheeseburger equivilant is fine, with fries, Mountain Dew if possible and no pickle.


And so far my Ranger and F-150 play nice, but my F-150 does seem to have a taste for venison. It must have picked it up when I drove it to go deer hunting.

 

Ground beef from the supermarket, done on my BBQ grill. You can keep all the fast food and restaurant burgers.

 

I have trouble grilling burgers. I can grill anything else you throw at me, but burgers kick my butt.

Maybe the meat is too wet, I dunno. Is there a secret to grilling a burger on a BBQ grill?

 

I agree, a charcoal grilled burger is the best you can get, but with only a half an hour lunch hour my charcoal grill would just be getting ready to go by the time I had to get back. Not to mention it is a pain to take on trips.

 

depends on how you like your burger...rare, medium, or ruined

 

The meat seems to "sink" through the grill, and it's hard to flip em.

NOW, I can grill a burger on the grill if I lay down some foil, but I have trouble puttin ghte meat directly on the grill.

 

Then you are weak. Use those man hands and pack that beef together, throw some onion and bacon salt in there for good measure.

I once ordered a bison burger medium rare without thinking about it...won't do that again.

 

that there is failure in the patty forming process...might need to add a few crackers to help bind the mix...just crumble the crakers...few at a time to see how it goes...Ive even heard of some people adding an egg to the mixture...remember though..medhigh to high heat is your friend..and let the meat sit, you onlywant to flip once

 

CrAz3D and jamzwayne,
I was pretty sure that the What-A-Burger here was not a franchise.

I read where your WhataBurger made it to 12 states in the Southwest but not Virginia.

 

Gotcha, thanks...




Oh and KSU thanks as well.

 

Yeah, don't play with your meat so much. Also, change your politics, that will definitely help.

 

Does anybody have a Max and Erma's around? THe original (before franchisement) was in German Village in Columbus, Ohio. They have a darn good bacon/mushroom cheeseburger with an onion stack on the side.

Tastes great and makes for great flatulance (see Temptation Thread)

Tim C.

 

Ill usually go for a jr bacon cheeseburger at wendys, but i prefer arbys over all of them, even if they dont have burgers

 

Never thought I would hear Sonic and fancy in the same sentence