I just started force carbonation on a 3 gallon keg of a cream ale I kegged yesterday. Couldn't help but take a taste. I'm quite pleased. I'm not by anymeans a hop head, so this ones just about right. Should've came out somewhere around 23IBU's. Perfect for my taste.

Next up, a chocolate stout.

Bob

 

Well, I guess i should read through the threads some more. I see the one on beer and notice a lot of other homebrewers. Cool!

Bob