Marmite
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From: guess
grew up with a mom that cant cook married a woman that cant cook I learned a long time ago how to cook, worked in a couple of restaurants in my younger days and now my wife loves to invite her Friends from work over to show off her husbands cooking skills
Last edited by po1911; Jun 16, 2008 at 12:11 PM.
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From: Seabrook,NH
I have to get a bag of twiglets everytime I go to Manchester. My boss loves them. I always hit Tesco for a bag and some tea.
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From: North of Dallas Tx
I am 32 and live by myself. If I get hungry I can order Italian, chinese, mexican, american, and just about any other food I want and it will be delivered to my door in 30 minutes. Living in a downtown area has its perks. And my girlfriend lives .9 miles down my street and she cooks for me atleast 2-3 times a week. The other nights I am with her we are going to fancy restaurants that I hate and she loves.
So to answer your question no. I am not in college. I graduated from college a while ago. I am sure most of you guys have your wife cooking and takign care of your meals. Not me. My fridge is for beer,diet coke (for the beam), condiments, occasionally some left overs, and Jim Beam in the freezer.
So to answer your question no. I am not in college. I graduated from college a while ago. I am sure most of you guys have your wife cooking and takign care of your meals. Not me. My fridge is for beer,diet coke (for the beam), condiments, occasionally some left overs, and Jim Beam in the freezer.
I was trying to picture my wife actually cooking...
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From: North of Dallas Tx
PO Cleaver.
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From: guess
actually my wife got we a full set of chefs whites for my birthday a few years ago. as far as the apron I only wear it for my wife..........with nothing else but a
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From: Dallas Texas
I am not saying I cant cook. Occasionally I will go to the grocery store and make something like chicken scallopini or picadillo with black beans and rice. I knwo how to make a lot of Cuban and Italian dishes from watching my mother cook as a child. She taught me all kinds of recipes and she is a VERY good cook being born in Italy. They teach women how to cook there at a yound age. But unless its for soem occasion or I am really bored I wont cook. Its just too much food that goes to waste and it costs more for me to cook my own meals than it does to order my food or go out to eat. If I buy groceries they go bad.
So has anyone else tried the marmite? I still have yet to try it on toast but I will let you know as soon as I try it.
So has anyone else tried the marmite? I still have yet to try it on toast but I will let you know as soon as I try it.
Last edited by BigMan; Jun 16, 2008 at 12:59 PM.
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From: Austin
For some reason Twiglets, which I've never heard of until now, made me remember a Phillipino woman I used to work with who would bring in bags of this stuff called "cuttlefish snacks".. It's exactly what it sounds like, dessicated, salted... cuttlefish.
They all swore by the crap, but it basically tasted like toasted salt. Little bitty squids, yes.
Diversity is all good until you have to eat their goddamned food..
They all swore by the crap, but it basically tasted like toasted salt. Little bitty squids, yes.
Diversity is all good until you have to eat their goddamned food..
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From: guess
For some reason Twiglets, which I've never heard of until now, made me remember a Phillipino woman I used to work with who would bring in bags of this stuff called "cuttlefish snacks".. It's exactly what it sounds like, dessicated, salted... cuttlefish.
They all swore by the crap, but it basically tasted like toasted salt. Little bitty squids, yes.
Diversity is all good until you have to eat their goddamned food..
They all swore by the crap, but it basically tasted like toasted salt. Little bitty squids, yes.
Diversity is all good until you have to eat their goddamned food..