Pizza Killing 101
Pizza Killing 101
Picked up a hot Papa Johns pizza on my way back from the MI. ren. festival yesterday, they have great pizza. On my way home I decided to show a group of ricers and their girlfriends what real perfromance ride sounds like. Mashed the throttle and proceeded to shove every ounce of cheese, mushrooms & onions all to one side of the pizza box! Didn't realize it until I got home.....DOH!!! Ended up having a pizza stir fry. Still good though. Did the same thing in my Cobra once, but it was a cake instead. Oh well, lesson learned. You guys ever put food or groceries to rest because of lack of control?
back in the "high" school daze, Pizza Inn had a 2for1 deal. we picked ours up, drove back because it was the wrong order. the other guy left, because he didn't want to wait, so we ended up with a 4for1 deal. we ate ours and were going to pitch the other ones, when we came up with the brilliant idea of,,,, "why don't we try to peel out on them??? my friend had a 60's Chevy II with a tiny 6/auto, that wouldn't catch a scratch on bleach. so we guided him up to the edge of the crust,,, and he hammered all 140 cu inches of chebby power. pepperoni and onions were flying like bullets in the night,, cheese was plastered to his fenders, and the crust shot out from underneath, like someone throwing a frizbee. then we heard it,,,, "erk",,, it worked!!! rubber had been laid, and we were badasses that night. and the good thing was,,we had one more pizza left, in case anyone wanted a piece of us,, or it. ahhh, pizza and hotrods
Originally posted by MRBBQMAN
back in the "high" school daze, Pizza Inn had a 2for1 deal. we picked ours up, drove back because it was the wrong order. the other guy left, because he didn't want to wait, so we ended up with a 4for1 deal. we ate ours and were going to pitch the other ones, when we came up with the brilliant idea of,,,, "why don't we try to peel out on them??? my friend had a 60's Chevy II with a tiny 6/auto, that wouldn't catch a scratch on bleach. so we guided him up to the edge of the crust,,, and he hammered all 140 cu inches of chebby power. pepperoni and onions were flying like bullets in the night,, cheese was plastered to his fenders, and the crust shot out from underneath, like someone throwing a frizbee. then we heard it,,,, "erk",,, it worked!!! rubber had been laid, and we were badasses that night. and the good thing was,,we had one more pizza left, in case anyone wanted a piece of us,, or it. ahhh, pizza and hotrods
back in the "high" school daze, Pizza Inn had a 2for1 deal. we picked ours up, drove back because it was the wrong order. the other guy left, because he didn't want to wait, so we ended up with a 4for1 deal. we ate ours and were going to pitch the other ones, when we came up with the brilliant idea of,,,, "why don't we try to peel out on them??? my friend had a 60's Chevy II with a tiny 6/auto, that wouldn't catch a scratch on bleach. so we guided him up to the edge of the crust,,, and he hammered all 140 cu inches of chebby power. pepperoni and onions were flying like bullets in the night,, cheese was plastered to his fenders, and the crust shot out from underneath, like someone throwing a frizbee. then we heard it,,,, "erk",,, it worked!!! rubber had been laid, and we were badasses that night. and the good thing was,,we had one more pizza left, in case anyone wanted a piece of us,, or it. ahhh, pizza and hotrods
-Mike
Re: Pizza Killing 101
Originally posted by frgetit
Picked up a hot Papa Johns pizza on my way back from the MI. ren. festival yesterday, they have great pizza.
Picked up a hot Papa Johns pizza on my way back from the MI. ren. festival yesterday, they have great pizza.

Unfortunately there aren't any decent pizza places in MI. MI seems to be lacking of good food all around actually...most places here are crappy chain joints. NYPD in Ann Arbor is a fairly faithful reproduction of real pizza, though it is ridiculously overpriced...it's still cheaper than driving to NY.
frgetit
Didn't you see the rest of the commercial ???
After that happens your suppose to bring it up to 140 and then stop firmly and quickly, thus putting the pizza back to the way it was
Once I got hit big time in my Big Block Cuda while going back to work with MANY Italian Dishes form a local take out. Frigging Sauce Everywhere (not to mention the Damage to the Cuda)
Didn't you see the rest of the commercial ???
After that happens your suppose to bring it up to 140 and then stop firmly and quickly, thus putting the pizza back to the way it was

Once I got hit big time in my Big Block Cuda while going back to work with MANY Italian Dishes form a local take out. Frigging Sauce Everywhere (not to mention the Damage to the Cuda)
Re: Re: Pizza Killing 101
Originally posted by 95 Saleen S351
You need to head on out to the NY area and get a REAL pizza buddy. Pappa Johns and all those other chain pizza joints have the tecture of cheap cardboard and taste like schit compared to the real deal.
Unfortunately there aren't any decent pizza places in MI. MI seems to be lacking of good food all around actually...most places here are crappy chain joints. NYPD in Ann Arbor is a fairly faithful reproduction of real pizza, though it is ridiculously overpriced...it's still cheaper than driving to NY.
You need to head on out to the NY area and get a REAL pizza buddy. Pappa Johns and all those other chain pizza joints have the tecture of cheap cardboard and taste like schit compared to the real deal.
Unfortunately there aren't any decent pizza places in MI. MI seems to be lacking of good food all around actually...most places here are crappy chain joints. NYPD in Ann Arbor is a fairly faithful reproduction of real pizza, though it is ridiculously overpriced...it's still cheaper than driving to NY.
A real pizza, HAHAHAHHAHAHA you people from the north east don't know about pizza. Come to chi and talk pizza buddy boy!
You talking about that deep dish crap Killa?
Bring it!!!!
Our pizza can kick your pizza's a$$!
Bring it!!!!
Our pizza can kick your pizza's a$$!
Trending Topics
LOL. Actually, I lived in N.Y.C for quite a few years, & they truly do have excellent pizza. Big as hell too! I sure miss that city. Glad I bailed before they started landing jumbo-jets on the buildings though.
I'm not sure what commercial you are talking about, but that would have been a good idea.
The reason I like Papa johns over all the others is the sauce, it seems sweeter or something, plus there are a few cute girls working there & they always tell me how much they dig my truck.
I'm not sure what commercial you are talking about, but that would have been a good idea.
The reason I like Papa johns over all the others is the sauce, it seems sweeter or something, plus there are a few cute girls working there & they always tell me how much they dig my truck.
Last edited by frgetit; Sep 2, 2002 at 02:45 PM.
Originally posted by frgetit
The reason I like Papa johns over all the others is the sauce, it seems sweeter or something, plus there are a few cute girls working there & they always tell me how much they dig my truck.
The reason I like Papa johns over all the others is the sauce, it seems sweeter or something, plus there are a few cute girls working there & they always tell me how much they dig my truck.
ALLRIGHT NOW!!! We all have our motives...LOL. I DO like the pizza though. Vin...I like the sauce comment...sad but true....
Umm, so...uh...where is this mailboxes ect. located exactly? Just wondering....ahem....
Come on VIN, where were you on that one!! Something like...Ill bet he wants to make a deposit in HER box...
Umm, so...uh...where is this mailboxes ect. located exactly? Just wondering....ahem....
Come on VIN, where were you on that one!! Something like...Ill bet he wants to make a deposit in HER box...


