Ok, I've invented a new mixed drink...
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From: Roswell, GA USA
Ok, I've invented a new mixed drink...
So, a few months ago I discovered Absolut Ruby Red vodka. I tend to drink vodka on the rocks as my "adult" drink, and have favored many of the orange vodkas, Grey Goose Orange in particular, for a few years. Since starting with the Ruby Red (on the rocks) I've been thinking that it would be a great base for mixed drinks. After much experimenting, I came up with the following, served straight up, martini style...
1) 1.5 oz Absolut Ruby Red
2) 1.5 oz Dark Rum (Barcadi is my preference)
3) 1.5 oz White Tequila (have Patron on hand)
4) 0.5 oz Roses Lime Juice
5) 2.0 oz Orange Juice
6) 2.0 oz Pineapple Juice
7) Dash of Grenadine
Shake in a shaker with ice. Strain into a martini glass. Add another dash of Grenadine for color.
Wow. These things are great. Wonderful citrus flavor, with just the right amount of kick.
Just had to share...what are your favorite "home-made" drink recipies?
1) 1.5 oz Absolut Ruby Red
2) 1.5 oz Dark Rum (Barcadi is my preference)
3) 1.5 oz White Tequila (have Patron on hand)
4) 0.5 oz Roses Lime Juice
5) 2.0 oz Orange Juice
6) 2.0 oz Pineapple Juice
7) Dash of Grenadine
Shake in a shaker with ice. Strain into a martini glass. Add another dash of Grenadine for color.
Wow. These things are great. Wonderful citrus flavor, with just the right amount of kick.
Just had to share...what are your favorite "home-made" drink recipies?
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Joined: Apr 2005
Posts: 361
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From: New Jersey
Originally Posted by webmaster
So, a few months ago I discovered Absolut Ruby Red vodka. I tend to drink vodka on the rocks as my "adult" drink, and have favored many of the orange vodkas, Grey Goose Orange in particular, for a few years. Since starting with the Ruby Red (on the rocks) I've been thinking that it would be a great base for mixed drinks. After much experimenting, I came up with the following, served straight up, martini style...
1) 1.5 oz Absolut Ruby Red
2) 1.5 oz Dark Rum (Barcadi is my preference)
3) 1.5 oz White Tequila (have Patron on hand)
4) 0.5 oz Roses Lime Juice
5) 2.0 oz Orange Juice
6) 2.0 oz Pineapple Juice
7) Dash of Grenadine
Shake in a shaker with ice. Strain into a martini glass. Add another dash of Grenadine for color.
Wow. These things are great. Wonderful citrus flavor, with just the right amount of kick.
Just had to share...what are your favorite "home-made" drink recipies?
1) 1.5 oz Absolut Ruby Red
2) 1.5 oz Dark Rum (Barcadi is my preference)
3) 1.5 oz White Tequila (have Patron on hand)
4) 0.5 oz Roses Lime Juice
5) 2.0 oz Orange Juice
6) 2.0 oz Pineapple Juice
7) Dash of Grenadine
Shake in a shaker with ice. Strain into a martini glass. Add another dash of Grenadine for color.
Wow. These things are great. Wonderful citrus flavor, with just the right amount of kick.
Just had to share...what are your favorite "home-made" drink recipies?
Mmmmmmm...I'll have to try that. But I don't have all that on hand. Guess I'll have to re-stock my bar.
Senior Member
Joined: Dec 2004
Posts: 891
Likes: 1
From: Lost some where in the middle of the Ozark Mountains!
Mine is like me fast, easy to make but always hard.
Jacked Up -
Fill cup with ice, then add desired amount of Sourmash Whiskey in desired or convienent glass or cup (desired amount tends to increase as consomption builds). (I ussually start with 2 shots +/-)
Top off the glass or cup with 7-up, add a slice of lemon to the rim for a little more zang or a chaser if needed. Drink with a straw, keeping straw as close to the bottom as possiable.
Jacked Up -
Fill cup with ice, then add desired amount of Sourmash Whiskey in desired or convienent glass or cup (desired amount tends to increase as consomption builds). (I ussually start with 2 shots +/-)
Top off the glass or cup with 7-up, add a slice of lemon to the rim for a little more zang or a chaser if needed. Drink with a straw, keeping straw as close to the bottom as possiable.
Last edited by PSS-Mag; Nov 11, 2006 at 11:26 PM.
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From: Virginia
Gosh, I can't remeber the last time I had a hard drink. Last Christmas I had some Egg Nogg with a spot of rum, but never finished it. I tend to stick to beer, particularly micro-brews. I do like a Long Island Iced tea, but can never remeber what's in it to make one.
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Joined: Jan 2005
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From: Suwanee, GA & Montana
Originally Posted by CrAz3D
http://www.drinksmixer.com/drink734.html
Adios Mother *******er
Had that once in Mexico, best mixed drink I've had by far.
Adios Mother *******er
Had that once in Mexico, best mixed drink I've had by far.
a fifth of absolut mandarin and a 20oz fanta is good